How to Make Bread by Emmanuel Hadjiandreou

[Ryland Peters & Small] Master the art of bread baking with Emmanuel Hadjiandreou's essential guide. Learn the fundamentals—flour, yeast, temperature, and technique—then explore over 60 recipes spanning classic loaves, sourdoughs, gluten-free options, and morning pastries. Perfect for home bakers ready to skip the store and create something delicious from scratch.